Job Description

We're looking for a skilled BIM Drafting Specialist to join our fast-growing Commercial Kitchen Design Company in Ephrata, PA, US. The perfect candidate will possess expertise in food service architecture and aspire to advance into a Leadership role.

$27 - $30 hourly

• Model Development: Create, manage, and update detailed 3D building information models (BIM) for various projects.
• Collaboration: Work closely with the Project Manager, Architects, and other stakeholders to ensure models meet project specifications and standards.
• Coordination: Coordinate with different disciplines to detect and resolve clashes in the model.
• Technical Support: Provide technical support and guidance to junior team members and other departments regarding BIM processes and software.
• Documentation: Produce detailed construction drawings and documentation based on BIM models.
• Quality Control: Ensure accuracy and integrity of BIM data throughout the project lifecycle.
• Software Proficiency: Utilize advanced features of BIM software such as Revit, BIM 360, and Enscape for model creation and review.
• Standards Compliance: Maintain and implement BIM standards and protocols within projects.
• Training and Development: Participate in ongoing training and development to stay updated with new BIM technologies and methodologies.

Organization 

• Keeps the project Directory organized on the network, the issue sets folder is clean with key release milestone sets only. 
• Coordinate with PMs to QC overall files on the server for projects. 
• Be prepared to handle several tasks at once.
• Be a quick learner and versatile.
• Complete tasks in a timely manner, on or before the assigned due date - notify the Team Leader if the deadline can't be met. 

Leadership 

• Have a sense of ownership/leadership and take ownership of tasks.
• Exhibit effective communication to team members, and be willing to coach team members through challenges.
• Is proactive in keeping project tasks moving, following up with team members and clients if more information is needed.
• Promptness/arrives on time/attends meetings on time.
• Ability to prioritize to meet deadlines and provide high-quality deliverables. 
• Keeps a balance between completing their own tasks and requesting help. 
• Mentorship : Provide guidance and mentorship to junior drafters in the team, helping them improve their drafting skills and efficiency.
• Conduct training sessions or workshops for team members on advanced drafting techniques, software tools, or industry best practices.
• Provide insight on BIM client needs as necessary. 

Collaboration & Communication 

• Clarify any pertinent questions relating to the assigned task with the Project Manager.
• Communicate any questions utilizing the Project Board System(ActiveCollab).

Detail & Document

• Build Existing conditions based on PDF/CAD and pictures survey.
• Communicate with Food Service reps as necessary to obtain product information or clarifications. 
• Organize, add spec drawing to project sets, hoods, walk-ins, etc. 
• Attend Trade Shows/Seminars, optional but encouraged. 
• Produce and detail elevations, sections. 
• Tag - equipment, finishes, & furniture. 
• Build equipment schedules.
• Generate 3D elevations and 3D views of designs.
• Receive mark-ups from the Team Leader, apply changes as necessary.
• Load designs in Enscape, view, edit, and detail further as needed based on observations found in Enscape to fill any gaps.
• Produce Utility Schedules as well as Electrical and Plumbing Rough-in Drawings.
• Understand and be able to communicate to others the Design Phases of the Project and the level of detailing.
• Understand and be able to communicate to others the standard Construction Industry terminology and process.

QC – Quality Control 

• Self-Review work produced - ensuring the project is completed accurately - use QC checklists, Project Board System.
• Review all designs/document sets with PM as necessary.
• Participate in overall project reviews in Blue Beam sessions as required. 

Administrative Blu

• Position Reports to Studio Director. 
• Meet with Studio Director monthly to discuss overall departmental status. 
• Weekly, send the Studio Director a synopsis of drafting team needs/ideas. 

Research and Development

• Stay updated on the latest industry trends, software tools, and drafting techniques. Explore new technologies that can enhance drafting processes.
• Present ideas to the Studio Director and coordinate implementation of ideas. 
• Identify opportunities for process optimization and efficiency enhancement within the drafting team. Propose and implement improvements to streamline workflows.

• Revit proficiency.
• Understanding of Blue Beam, BIM 360, and Enscape.
• Drafting experience of at least 2 years.
• Ability to manage time, multiple projects, and collaborate with teams and other Project Managers on the scope.
• Leadership Experience.

SCOPOS Hospitality Group is a premier hospitality consulting firm that values innovation, creativity, and excellence. Our team specializes in designing, programming, branding, and providing operational support services to senior living, healthcare, corporate, and educational institutions. We're passionate about bringing new concepts to life, challenging the status quo, and exceeding customer expectations through exceptional culinary experiences and design.

Benefits:

• 401(k) with matching
• Dental, life, medical, and vision insurance
• Flexible schedule
• Extensive PTO
• Vibrant office with weekly breakfast, lunch and learns, and other perks

SCOPOS is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information, or any characteristic protected by law.

Compensation details: 27-30 Hourly Wage

PI5c5961f72965-30492-38214517

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